Recipes and Cooking Tips
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Blue Crab Beignets
Recipe provided by Chef Guy Sockrider, C.E.C.
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Buffalo Crab Dip
Recipe created by Connee S. of Marriottsville, MD.
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California Crab Grilled Cheese
Recipe created by Patterson Watkins; grand prize winner in the 2010 Ultimate Crab Challenge Recipe Contest
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Chili Lime Crab Cakes with Chipotle Avocado Mayonnaise

Savory chipotle twist on the traditional crab cake.
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Chili Lime Crab Taquitos
Recipe provided by Executive Chef Mark Laubner, Silks Restaurant at Bulle Rock
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Coastal Crab Cakes
Pairs well with Casillero del Diablo or Frontera, cool coastal whites from Chile.
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Crab & Spinach Salad

A refreshing salad that combines the sweet taste of crab meat with tangy mandarin oranges.


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Crab and Goat Cheese Torte
Created by Chef Daniel Hendon of Boca Raton, Florida
Winner of 2002 Phillips Recipe Contest


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Crab and Grilled Sweet Potato Salad with Jalapeno Cream and Red Hot Chili Sauce

Spicy combination of jalapenos, crab meat and sweet potatoes over fresh mixed greens.
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Crab Caprese
Recipe created by Thomas M., Charlotte NC
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Crab Cobb Salad
A delicious twist on the classic Cobb Salad! Enjoy crab meat instead of chicken to add some heart-healthy Omega-3s. Dress it up or throw it all in a bowl and mix it together. Double this recipe and make it for two!
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Crab Cucumber on Rye
Recipe created by Lina T., Jacksonville FL
Crab claw in a refreshing creamy cucumber sauce served on marbled Rye.
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Crab Empanada
Pairs well with a Carmenere such as Casillero del Diablo or Frontera.
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Crab Farfalle Puttanesca
Pair with Wente Vineyards Southern Hills Cabernet Sauvignon


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Crab Mac & Cheese “Lollipops”
Recipe provided by Arturo Paz, Phillips Chef
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Crab Martini

Refreshing happy hour treat, combining Absolut Vodka and Phillips jumbo lump crab meat.
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Crab Stuffed Chicken Breast
Recipe created by Wydia K., Philadelphia PA
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Crab Taco's
Recipe created by Riccardo T., Miami FL
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Crab, Mango and Cucumber Gazpacho
Recipe created by Alvin S. of Cleveland, OH.
On a hot summer day, nothing beats a bowl of cold, spicy gazpacho.
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Crabby Blue Cheese Bites
 Recipe created by Amy Angelo; finalist in the 2010 Ultimate Crab Challenge Recipe Contest
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Crabby Spring Rolls
Recipe created by Peter H. of Corpus Christi,  TX.
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Dave's She-Crab Soup
Recipe created by David E. of Matthews, NC.
The easiest, most delicious crab soup on the planet.
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Easy California Crab Wraps
A light and  healthy crab wrap.
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Five Cheese Artichoke & Crab Dip
An appetizing blend of crab meat, artichoke and five cheeses is the perfect starter to any meal.

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Fresh Tomato & Vegetable Primavera with Lump Crab
Recipe created by Priscilla T., Dagsboro DE
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Green Garden Gazpacho with Crab, Almonds & Avocado
Recipe created by Chef Owen Nattrass, Wente Vineyards
Pair with Wente Vineyards Morning Fog Chardonnay
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Herb-Grilled Steak with Crab Stuffed Mushrooms
Great for Grilling!! This quick adaption of the Bearnaise, made with fresh tarragon and parsley, captures the “essence” of the sauce and can be served hot or cold.
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Jumbo Lump Crab Cakes

Recipe created by Chef Dennis Friedman, Executive Chef/Owner, Newton's Table


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Jumbo Lump Premium Crab Cakes
This recipe gives a rich and buttery twist to our much-loved regional delicacy!
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King Crab Nachos

Delectable combination of king crab meat, avocado, chipotle and sour cream a top tortilla chips.
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Mushroom, Crab and Marsala Pappardelle
Recipe created by Shirley H. of Bangor, PA.
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New England Crab Chowder

Recipe created by Austin G. of Northampton, PA.


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Pan Roasted Sea Bass
Recipe created by Chef Owen Nattrass, Wente Vineyards 
Pair with Wente Vineyards Southern Hills Cabernet Sauvignon
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Phillips Crab “Mac & Cheese”
Upgrade your traditional mac and cheese with crab meat!
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Phillips Crab Imperial
This classic dish is great for entertaining.
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Shirley Phillips Crab Cakes
This recipe was developed by Shirley Phillips, co-founder and co-owner of Phillips Foods and Seafood Restaurants. This is the original recipe first used in Phillips Crab House in Ocean City, Maryland in 1956, and is the same recipe used in all Phillips Seafood Restaurants today.
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Shirley Phillips’ Crab Stuffed Mushrooms
The perfect entertaining idea-- bite-sized deliciousness!
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Shirley’s Original Cream of Crab Soup
Original thin style (milky consistency)
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Southwest Crab Terrine
Recipe created by Pierson S., Phoenix AZ
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St. Simons Island Crab Soup
Recipe created by Chris V. of St. Simons Island, GA
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Summertime Crab Salsa
Recipe created by Deb Stipa; finalist in the 2010 Ultimate Crab Challenge Recipe Contest
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Taste of Summer Crab Tartare
Recipe created by Jennifer B. of Baltimore, MD.
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Timbale of Crab, Avocado and Red Pepper Mousse
Recipe created by Linda P. W. of Cross River, NY.

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Total Happiness Grilled Corn & Crab Salad
Recipe created by Joe R. of Baltimore, MD.
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Tuscan Crab and Asparagus Pasta

Create a delicious pasta dish with crab meat!
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“Trio of Rochester”
High Falls Crab Cake with Honey-Ancho Butter Sauce, Lilac Festival Crab Salad with Whole Grain Mustard and Genesee Roasted Corn and Crab Flan created by Chef Joshua Distenfeld

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Anchors Away Crab Cakes
Winner of the American Institute of Wine & Food, DC Chapter Crab Cake Contest (amateur chef category); created by Tom Reidy.

“Inspired from my roots in Upstate New York, these Crab Cakes take on the nuances of flavors blended together in the Buffalo Chicken Wing created at The Anchor Bar in Buffalo.” -Tom

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Anna Marie's Crab Meat Topped Tilapia

Recipe created by Anna Marie F., Hollywood FL


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Asian Crab Balls with Sweet and Spicy Glaze
Recipe created by MacKenzie S., Germantown MD
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Asian Tomato and Crab Soup

Recipe created by Lily J., Gainesville FL


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Bacon Wrapped Crab Minis with Cranberry Sauce
What would be a perfect addition to our Mini Crab Cakes? Bacon! A cranberry dipping sauce gives it a sweet touch. Serve it at your next gathering!
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Blue Claw & Lump Meat Tomato Sauce w/ Linguini
Recipe created by Pauline T., Mays Landing NJ
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Blue Crab Cocktail
Recipe created by Susan A., Wilton CT
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Blueberry Backfin Crab Salsa
Recipe created by Andrew S., Salisbury NC
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Bollywood Crab Pasta Salad
Recipe created by Barbara M., Collierville TN
This recipe kicks with the taste of hip India and really promotes the wonderful flavor of the crab meat. Easy and great for family or entertaining
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Bow-Thai-ed Crab Wedge Salad
Recipe created by Janice E., Charlotte NC
The hallmarks of Thai cuisine - hot, sour, sweet and salty - all in one easy-to-put-together dish.
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Britt's Crab Stuffed Omelet
Recipe created by Brittany W., Darlington MD
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Buffalo Crab Cakes
Recipe created by Lynne L., Downingtown PA
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Cajun Crab and Corn Chowder
Recipe created by Kim D., Earlysville VA
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Cajun Crab Fettuccine Extraordinaire
Recipe created by Jennifer S., Waimanalo HI
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Cajun Crab Spread/Filler
Recipe created by Kimberly G., Baltimore MD

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Caliente Crab Quiche
Recipe cretaed by Don H., Vail AZ
Spicy crab quiche in a potato crust
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Caramelized Crab Topped Brie
Recipe created by Joni H., Rocklin CA
Just enjoy this easy-but-dazzling appetizer!
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Caribbean Crab Salad
Recipe provided by Sally, Shelby Township MI
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Carla's Crab Potato Casserole
Recipe created by Carla P., Rock Hall MD
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Cheesy Crab Biscuits
Recipe created by Tasia L., Oakland Gardens NY
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Cheesy Crab Omelet
Omelets never tasted so good. Crab is the secret ingredient!
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Chesapeake Bay Crab Cakes with Creole Remoulade
Recipe provided by Guy D. Sockrider, C.E.C.
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Chesapeake Bay Harvest Tart
Recipe created by Ted D., Annapolis MD
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Chesapeake Summer Rolls
Recipe created by Kari Biems
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Chilled Asparagus Soup with Crab Salad
Recipe created by Sally S., Shelby Township MI
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Coconut Curry Crab Cakes with Tropic Asian Slaw
Recipe created by Liz S., Los Angeles CA
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Cold Crab Pasta with Avocado Gazpacho

Recipe created by Daine H., Corpus Christi  TX


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Company Seafood Pasta
Recipe created by Christine M., Pinehurst NC
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Confetti Crab Cups
Recipe by : Ms. Dorrie Mednick of Towson, Maryland
3rd Prize Winner in the 2000 Phillips Crab Meat Recipe Contest


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Cordon Bleu Crab-Stuffed Chicken Breasts Recipe
Recipe created by Larry S., Green Island NY
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Corn & Crab Chowder
Recipe provided by Lori, Thomasville GA
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Corn Crab Cakes
Recipe created by Brenda D., Savannah GA
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Cornflake & Almond Crusted Jumbo Crab and Brie Sandwich
Recipe created by Michael W., Normal IL
Jumbo lump crab paired with melted brie cheese, in a light almond crusted breading. Served with warm apple butter.
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Country Crab Lasagna
Recipe created by Joanne R., Bethlehem PA
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Crab & Artichoke Salad
Recipe created by Joan C., Exeter NH
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Crab & Basil Tomato Salad over Fresh Baby Spinach
Recipe created by Judy A., Prairieville LA
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Crab & Cheese & Tomato Pie
Recipe created by Mariellen F., Raleigh NC
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Crab & Orzo Salad with Zesty Dressing
Recipe developed by The Clever Cleaver Brothers®
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Crab & Salmon Orange Gratin
Recipe created by Oliver W., Indio CA
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Crab & Shrimp Stuffed Fish
Recipe created by Tracey Y. Mechanicsville MD
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Crab and Asparagus Club Pockets
Recipe created by Karie H., Milton WA
Savory crab pockets made with traditional Piroshki dough and filled with sautéed vegetables and spicy cheese.
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Crab and Cream Cheese Fondue
Recipe created by Debra W., Wake Forest NC
Dip bread into this decadent fondue loaded with crab and cream cheese!
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Crab and Cream Cheese Stuffed Hot Peppers
Recipe created by Denise D., Middletown PA
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Crab and Mango Roll

This recipe was created by Chef Dennis Friedman.


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Crab and Shrimp Bake with Feta
Recipe created by Debbie E., Hudson FL
Moist sweet crab meat, shrimp, tomatoes and fresh herbs baked with a creamy feta cheese, herb and crumb topping
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Crab and Spinach Quiche
Recipe provided by Margaret, Tallahassee FL
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Crab and Spinach Scoops
Recipe created by Mary K., Fairbanks AK
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Crab Balls
Recipe created by Shar S., Bakersfield CA
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Crab Cake with Leek Tartare
Featured in ‘I Love Crab Cakes’ cookbook.
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Crab Cakes from Chef Eddie Ribel of callingachef.com
A quick and easy crab cake recipe from online cooking show chef- Eddie Ribel of www.callingachef.com.
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Crab Cakes in Potato Crust
Recipe created by Mary Ann L., Clifton Park NY
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Crab Cakes with Asian Yogurt Sauce

Recipe created by Mary M., Columbia SC


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Crab Cakes with Cornmeal
Recipe provided by Ruth, Greencastle PA
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Crab Casserole
Recipe provided by Brian, Mountaintop PA
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Crab Chowder Pot Pie
Recipe created by Elizabeth S., Ann Abor  MI
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Crab Crepes with Cucumber Soubise Sauce
Recipe created by Frances B., Scio OR
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Crab Curry Sandwich
Recipe created by Jeffery K., Centreville VA
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Crab Deep-Dish Goat Cheese Pizza
Recipe created by Kathleen S., Clinton MT
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Crab Fungi Casserole
Recipe created by Patricia W., Baldwinsville NY
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Crab Hash
Recipe created by Ryan C., Pacheco CA
A crispy combination of crab, potatoes, peppers, and onions
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Crab Influenced Twice Baked Potato
Recipe provided by Elizabeth, Franklin TN
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Crab Lump Smitty
As seen on “VIRGINIA THIS MORNING”-CBS 6
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Crab Meat and Smoked Gouda Country Chicken
Recipe created by Cindy K., Schnecksville PA
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Crab Meat Frittata with Heirloom Tomato and Opal Basil
Chef: Simpson Wong, Jefferson Grill/New York, NY
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Crab Meat Stuffing

A rich and delicious stuffing for fish, chicken or vegetables.
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Crab Meat Supreme Pastries
Recipe created by John Shields
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Crab Meat Surprise
Recipe created by Rose S., Wheaton MD

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Crab Mediterranean Delight
Recipe created by Patrick N., Oldsmar FL
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Crab Mold
Recipe created by Debra M., Suffolk VA
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Crab n' Shroom Party Poppers
Recipe created by Amy A., Pennsville NJ
Is it a crab stuffed mushroom? ...is it a jalapeno popper?—It’s both! A great appetizer, easy to make, easy to serve, easy to eat them all!
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Crab Napoleons
Recipe created by Kimberly C., Wheeling WV
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Crab Pesto Pasta
Recipe created by Mary D., Schenectady NY
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Crab Plantain Pie
Recipe created by Angel S., Philadelphia PA
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Crab Quesadillas
Recipe provided by Jenny, Cincinnati OH
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Crab Queso
Recipe created by Jacquelyn F., Evans GA
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Crab Rangoon Tartlets with Sweet Chili Drizzle
Recipe created by Jennifer B., Falls Church VA
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Crab Ravioli
Recipe created by Joni H., Rocklin CA
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Crab Ravioli a la Creme Sauce

Recipe created by Jason M., Myrtle Beach SC


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Crab Salad with Carrot Ginger Dressing
Recipe created by Rupert H., Kennesaw GA
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Crab Slaw Salad Appetizers
Recipe created by Mary K., Fairbanks AK
Combination of slaw and crab salad on crackers
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Crab Stuffed Potatoes
Recipe created by Diane M., Schaghticoke NY
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Crab Tacos with Gingered Tangerine & Jicama Salsa
Recipe created by Sheryl L., Sherwood AR
A soft taco brimming with crab meat served with a salsa that is not run-of-the-mill.
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Crab Under the Rainbow
Recipe created by Lina T., Jacksonville FL
Delightful hunks of crab claw swimming with a rainbow of garden vegetables in a golden sunshine broth.
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Crab Zucchini Heavenly Casserole
Recipe created by Mary Ann N., Flemington NJ
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Crab, Leek & Tomato Soup
Recipe created by Victoria E., Charlotte NC

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Crab, Spinach & Chicken Casserole
Recipe created by Lakeisha M., Clinton MD
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Crabamole
Recipe created by Melissa D., Albany NY
Guacamole with crab meat makes a great summertime appetizer!
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Crabby Fritters
Recipe created by Nicola L., Hackettstown NJ
Kicked-up spicy corn fritters topped with crab slaw for a sweet and silky ending!
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Crabby Squares
Recipe created by Kelly E., Seffner FL
Yummy bites of delectable crab with spinach and cream cheese.
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Crab-Stuffed Acorn Squash with Cranberry/Mango Salsa
Recipe created by Charles S., Reisterstown MD
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Crazy Caribbean Cruzan Crab Cakes
Recipe created by Lorna N., Washington DC
Crab Cakes with crushed plantains, pineapples, peppers & a touch of Cruzan Coconut Rum
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Creamy Citrus Crab Toss in Crispy Wonton Cups
Recipe created by Kim V., Caldwell NJ
Beautiful colors, even better flavors, lend themselves to a light and delicious salad with a hint of the tropics.
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Creamy Corn & Broccoli Crab Dip
Recipe created by Kim W., Washington DC
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Creamy Crab Lettuce Wraps with Coconut-Lime Dip
Recipe created by Joni H., Rocklin CA
This cool appetizer comes together in minutes-- a delicious crab filling and an easy, killer dip that complements the crab perfectly.
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Crusty Crab Cakes
Recipe provided by Walter, York PA
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Crusty Crab Cakes with Spicy Lime Sauce
Recipe created by John T., Durham NC
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Cucumber Cups Stuffed with Spicy Crab
Recipe created by Jackie D., Glendale CA
Perfect appetizer for a party, fun and delicious!
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Curried Crab Cakes
Recipe created by Eva H., Rockville MD
Small patties of crab and potatoes flavored with Indian spices
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Decadent Benedict with Creamy Lemon Crab Sauce
This sauce almost tastes like a classical Hollandaise, but without all the fuss!
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Delicious Crab Patties
Recipe created by Gabriela F., Lomita CA
Quick & easy recipe to make crab sandwiches or party snacks.
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Delicious Mini Crab Bites
Recipe created by Teresa B., Goose Creek SC
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Delightful Marinated Crab Salad
Recipe created by Mel H., Pelham AL
An easy, tasty summer salad
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Deviled Crabs on the Half Shell
Recipe by: Ms. Pearl Hall of Greenbelt, Maryland
2nd Prize Winner of The 2000 Crab Meat Recipe Contest


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Dilled Seafood Appetizer
Recipe created by Thomas D., Pittsburgh PA
Crab meat and shrimp with dill and lemon zest baked on a crostini
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Easy Crab and Corn Chowder
Recipe created by Gabrielle W., Vero Beach FL
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Easy Seafood Enchilada
Recipe provided by Kathleen, Stamford CT
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Fall Crab Bisque
Recipe created by Juliet C., Kansas City MO
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Fried Green Tomato & Crab Stacks with Strawberry Balsamic Glaze
Recipe created by Michaela R.,  Woodland Hills CA
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Garden Herb 'n' Crab Pasta Salad
Recipe created by Kelley E., Silver Spring MD
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Glazed Crab & Prosciutto with Candied Jalapenos over Creamy Polenta

Recipe created by Joni H., Rocklin CA
Delicious chunks of crab, wrapped in prosciutto, nestled in a fruity, creamy polenta base


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Gluten Free Chili-Lime Polenta Crab Cakes
The following recipe utilizes ingredients that have been researched and verified to be “gluten free”. The branded products are named specifically because they are gluten free.

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Gluten Free Creole Style Crab Cake
The following recipe utilizes ingredients that have been researched and verified to be “gluten free”. The branded products are named specifically because they are gluten free.


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Gluten Free Crispy Parmesan Crab Cakes
The following recipe utilizes ingredients that have been researched and verified to be “gluten free”. The branded products are named specifically because they are gluten free.

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Granchio di Pancetta
Recipe created by Earlyne D., Rotterdam NY
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Grandpa's Crab, Shrimp & Scallop Cakes
Recipe created by Evelyn H., Haddon Heights NJ
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Grilled Crab Quesadilla
Recipe created by Tammy B., Pasadena MD
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Hot Crab Appetizer
Recipe provided by Tracy, Tampa FL
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Hot Crab Boil Dip
Recipe created by Nicole S., Sausalito CA
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Inside-Out Crab Meat Sushi Balls
Recipe created by Suzanne B., Basking Ridge NJ
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Italian Crab and Artichoke Grilled Cheese Panini
Recipe created by Kathleen S., Clinton MT

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Jamaican Crab & Bacon Tart
Recipe created by Joni H., Rocklin CA
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Jicama, Crab and Mango Salad
Recipe created by Dani W. Manassas Park, VA
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Jumbo Crab Lasagna
Recipe created by Lily J., Gainesville FL
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Jumbo Lump Crab Meat and Portobello Mushroom Carpetbagger
By Mitchell Nicks of Greensboro, NC
Winner of the Phillips 2000 Professional Crab Meat Recipe Contest


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Kayla's Krabby Macaroni & Cheese
Recipe created by Lilliana M., Durham NC
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Lady Claw, Cheese Tandoori Naan
Recipe created by Michelle S., Bakersfield CA
Pink Lady apples, crab claw, blue cheese and pecans in a cheesy mixture spread on Naan
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Lemon Barbecue Double Crab and Polenta
Recipe created by Leah L., Ada OK
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Lemon Crab Spaghetti
Recipe created by Jennifer B., Bloomingdale GA
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Light and Creamy Crab Quiche
Recipe created by Janice P., Kissimmee FL
Rich but light texture with a bit of zing.
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Lime & Avocado Spread Tortillas with Crab
Recipe created by Joan C., Exeter NH
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Lump Crab & Melon Cannelloni
Recipe created by Todd H., Key West FL
Thin melon wrapped around jumbo lump crab meat with papaya puree and crispy prosciutto
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Lump Crab Meat Cocktail
Recipe created by Mary Ann L., Clifton Park NY
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Mango Crab Cakes
Recipe created by Nanette K., Winter Park FL
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Mango Crab Pizza
Recipe created by Daljeet., Coral Springs FL
Phillips crab meat makes this recipe quick, easy and very delicious.
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Maple Crab Quiche Bites in a Bacon Cup
Recipe created by Dee G., Acworth GA
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Margarita Style Crab Cocktail
Recipe created by Jenni D., Phoenix AZ
A "crabby" version of the usual shrimp cocktail, with a Mexican twist
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Mark’s Crowd Pleasin’ Crab Dip
Recipe created by Mark Laubner, corporate executive chef for Phillips Foods, Inc.
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Marsala Alfredo with Penne & Crab Meat
Recipe created by Marilyn K., NY
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Marty Mar's Seafood Salad
Recipe created by Marcia B., Philadelphia PA
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Maryland Style Crab Dip
As seen on “VIRGINIA THIS MORNING”-CBS 6

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Mediterranean Crab Latkes
Recipe created by Jennifer S., Collingswood NJ
Savory crab and potato pancakes with creamy mint dressing.
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Mike's Crab Hoagie
Recipe created by Michael B., Virginia Beach VA
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Mystical Tunisian Crab Brûlée served Martini-Style
A feast for the eyes as well as the taste buds, this savory appetizer melds crab meat with the mesmerizing spices and ingredients found in Tunisia. The dimensions and depths of shallots, garlic, white pepper, herbed goat cheese and red curry powder are perfectly balanced to create a subtle woven blend of Mediterranean and Middle Eastern flavors.

Winner of the 2006 Phillips Crab Meat Recipe Contest; created by Nikki Norman


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Pacific Rim Crab Salad
Recipe created by Linda G., Huntingdon Valley PA
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Penne Crab Bake
Recipe created by Claudette L., Yulee FL
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Phillips Signature Crab Cakes
This recipe was developed by Shirley Phillips, co-founder and co-owner of Phillips Foods and Seafood Restaurants. This is the original recipe first used in Phillips Crab House in Ocean City, Maryland in 1956, and is the same recipe used in all Phillips Seafood Restaurants today.
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Phuket Crab Stacks
Recipe created by Felice B., Raleigh NC
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Potato & Roasted Red Pepper Sauce
Recipe created by Carolyn I., Norristown PA
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Quick & Easy Crab Soup
Recipe created by Annemarie M., Baltimore MD
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Quick Crab Appetizer
Recipe created by Bill W., Gilbertsville NY
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Rice and Crab Romanoff
Recipe created by Kelly E., Seffner FL
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Savory Crab Spoon Bread With Crispy Onion Topping
Recipe created by Zan B., Jasper AL
Cheesy yummy custard like seafood casserole bread with crispy onion crust.
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Savory Lump Crab Cheesecake
Recipe created by Scott., R., Virginia Beach VA
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Seafood Fiesta Calzone with Crab
Runner-up in the 2005 Phillips Seafood Recipe Contest; created by Leah of Ada, OK
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Seafood Stuffed Mushrooms
Recipe provided by Kathy, Washingtonville NY
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Sherris Crab Crusted Grouper
Recipe provided by Sherri, Grand Island NY
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Shrimp and Crab Meat Stuffing
Recipe created by Gary O., West Babylon NY
This is a great way to enhance any dish, especially when using it inside any type of fish.
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Shrimp and Crab salad
Recipe provided by Hollie, Hendersonville TN
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Shuba Soup-MD Veggie
Recipe created by JoAnna S., Perry Hall MD
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Sicilian Crab Dip
Recipe created by Mary S., Yorktown VA
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Smoked Cheddar & Crab Soup
Recipe provided by Reynold, Toldeo OH
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Smoked Crab and Salmon Mousse
Recipe created by Michelle H., Lake Ridge VA
A very light yet savory seafood mousse dip
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Southern Crab Bisque
Recipe provided by Bill, Gilbertsville NY
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Spaghetti with brie and crab
Recipe created by Lauren M., Charleston SC
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Spicy Crab and Asparagus Soup
Recipe created by Meghan F., Cherry Hill NJ
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Spicy Lump Crab and Tomato Bisque

Recipe created by Kathy M., Arlington VA


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Spicy Pumpkin Crab Soup
Recipe created by Mary W., Baldwin MD
A creamy, spicy soup - it will surprise you!
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Spicy Shrimp Crab Cake Sliders
Recipe created by Brenda J., Baltimore MD
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Spinach and Gorgonzola Crab Puffs
Winner of the 1999 Phillips Crab Meat Recipe Contest; created by Donald Spence of Baldwin Station & Pub, Sykesville, Maryland
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Steve's Crab Bisque
Recipe created by Steve H., Goldsboro NC
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Stuffed Mushrooms
Recipe created by Pennie Lee ., Dunellen NJ
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Stuffed Soft Shell Crabs
Recipe created by Linda H., Bartonsville PA
Soft shell crabs are stuffed with a creamy spicy crab cake
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Sweet and Spicy Crab Meat Summer Rolls
Recipe created by Jennifer B., Falls Church  VA
A delicious twist on a classic Vietnamese summer roll
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Swiss Curry Crab Dip

Recipe created by Carol D., Wilmington NC


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Thai Crab Mango & Goat Cheese Tapas
Recipe created by Michael W., Normal IL 
A delicious crab filling wrapped in puff pastry and baked until golden, drizzled with a sweet chili cream.
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The Ultimate Summer Crab Salad
Recipe created by Helen Y., Baltimore MD 
Crab meat stuffed in portabella mushrooms with melted cheese and sunny side up egg on top.
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Three Cheese Crab Enchiladas
Recipe created by Leanne G., Herndon VA
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Tilapia Fillets with Crab Topping & Mango, Avocado Salsa
Recipe created by Phyllis R., Port St. Lucie FL
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Tomato, Crab & Basil Bisque
Recipe created by Lester P., Alexandria VA
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Tuscan Crab Salad with Artichokes, Roasted Peppers & Olives
Recipe created by Gilda L., Millsboro DE
A light, refreshing salad with Mediterranean flavors
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Ultimate Jumbo Lump Crab Bombs
Recipe created by Stephanie L., Egg Harbor Township NJ
A delightful combination of crab and parmesan wrapped in an egg roll wrapper and fried to golden brown perfection
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Vegetable Crab Pie
Recipe created by Brenda J., Baltimore MD
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Virgin Mary Crab Salad

A creative salad idea.  Top with crab meat for a refreshing dish. 
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Whole Wheat Crab Flats
Recipe created by Tara P., Bethlehem CT
A tortilla pizza topped with delicious crab, vibrant vegetables, and basil.
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York Point Crab Casserole
Recipe created by., Marjorie H., Seaford., VA
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Zesty Crab and Avocado Dip
Lumps of crab meat, diced avocado and the zip of Tabasco sauce served over toast or on crackers. Recipe created by Terry R. of Hoffman Estates, IL.
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