Description
A soft pretzel is spread with a mouthwatering blend of crab claw meat, cream cheese, hot sauce and seafood seasoning. A mixture of Cheddar and Monterey Jack cheese tops this irresistible treat. Perfect for sharing as an appetizer, or pair with mixed greens and serve as a meal for one. Each handmade 7-ounce Crab Pretzel is flash frozen to lock in flavor.
UPC: 070057100534
Nutritional Facts
Serving Size:
1 pretzel (198g)
Servings per Container:
12
Total Calories:
560
Fat Calories:
210
Total Fat:
23g
Daily Fat Percent:
35%
Saturated Fat:
14g
Trans Fat:
0g
Daily Saturated Fat Percent:
70%
Cholesterol:
75mg
Daily Cholesterol Percent:
25%
Sodium:
620mg
Daily Sodium Percent:
26%
Total Carb:
67g
Daily Carb Percent:
22%
Dietary Fiber:
2g
Daily Dietary Fiber:
8%
Sugar:
4g
Protein:
20g
Vitamin A:
15%
Vitamin C:
2%
Calcium:
25%
Iron:
25%
UnSaturated Fat:
Fiber:
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INGREDIENTS: PRETZEL (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CORN SYRUP, YEAST, SUGAR, YEAST FOOD [SALT, CALCIUM SULFATE, AMMONIUM SULFATE, WHEAT FLOUR, POTASSIUM BROMATE], SALT), TOPPING (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS {CAROB BEAN GUM, XANTHAN GUM, GUAR GUM}], SOUR CREAM [GRADE A CULTURED CREAM], CRAB, CHEDDAR CHEESE [PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO {COLOR}, POTATO STARCH, CORN STARCH {ANTI-CAKING AGENTS}], MAYONNAISE [SOY OIL, EGGS, VINEGAR, WATER, EGG YOLKS, SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, CALCIUM DISODIUM EDTA {TO PROTECT FLAVOR}], LEMON JUICE, SEASONING [SALT, SPICES, PAPRIKA], WORCESTERSHIRE SAUCE [VINEGAR, MOLASSES, HIGH FRUCTOSE CORN SYRUP, ANCHOVIES, WATER, ONIONS, SALT, GARLIC, TAMARIND CONCENTRATE, CLOVES, NATURAL FLAVORINGS, CHILI PEPPER EXTRACT], MODIFIED FOOD STARCH, CULTURED DEXTROSE [CULTURED DEXTROSE, MALTODEXTRIN], NATURAL FLAVOR), CHEDDAR/MONTEREY JACK CHEESE BLEND (MONTEREY JACK & COLORED CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], ANNATTO [FOR COLOR], POWDERED CELLULOSE [TO PREVENT CAKING], POTASSIUM SORBATE AND NATAMYCIN [PRESERVATIVES]).
CONTAINS: WHEAT, MILK, CRUSTACEAN SHELLFISH (CRAB), EGGS, FISH (ANCHOVIES).
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Bake from frozen (recommended):1. Preheat oven to 350°F. 2. Remove plastic wrap.3. Lightly grease or spray pan with butter or oil. 4. Bake for 28-30 minutes or until cheese is golden brown.5. Let cool for 1-2 minutes before serving. Bake form thawed:1. Completely thaw pretzel under refrigeration. 2. Preheat oven to 375°F.3. Remove plastic wrap.4. Lightly grease or spray pan with butter or oil.5. Bake for 18-20 minutes or until cheese is golden brown.6. Let cool for 1-2 minutes before serving.
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