Chili Lime Crab Cake Taquitos
1 lb. Phillips Crab Meat (special recommended)
2/3 cup panko bread crumbs
1 egg
2 Tbsp. buttermilk ranch dressing
2 tsp. Oriental chili garlic paste
3 tsp. lime juice
1 Tbsp. cilantro, chopped
12 flour tortillas, 5 inch
2 Tbsp. extra-virgin olive oil
Chipotle Avocado Mayonnaise
1 ripe avocado, roughly mashed
1/3 cup chipotle mayonnaise
1 tsp. lime juice
salt and pepper to taste
Grilled Corn Salsa
6 ears fresh corn, husked
2 Tbsp. olive oil
1 tsp. ground cumin
salt and pepper to taste
1 lb. fresh salsa, available at most grocery stores in the produce aisle
¼ cup white wine vinegar
Phillips is 100% committed to sustainable seafood - find out how we are moving crab sustainability forward.
Learn more about sustainabilityOur classic Maryland Style Crab Cakes capture the authentic flavors of the Eastern Shore.
View our MD Style Crab Cakes