Our tempting new Sweet & Sour Tuna Meatballs feature responsibly sourced, 100% pole and line caught premium Yellowfin tuna crafted into Sicilian-style meatballs with a creamy mix of breadcrumbs and mayonnaise seasoned with garlic and parsley. Next, we combine cilantro, cumin and ginger root with tomato, pineapple and pickled red chili to create a fragrant Thai-inspired sauce. Enjoy as a shared appetizer or serve over basmati rice for an enticing entrée.
Phillips Yellowfin Tuna is rated a Seafood Watch Best Choice and Ocean Wise Recommended.
Item #36689Product Specs
1. Remove bowl from box.
2. Puncture several holes (approx. 12) in the plastic film.
3. Microwave on high for 4 ½ minutes.
4. Carefully remove plastic and stir thoroughly. If product isn’t fully heated, replace plastic and microwave on HIGH for an additional 1 minute.
5. Allow product to cool for two minutes. Stir thoroughly before serving.
Based off 1000-watt microwave. Microwaves vary; adjust cooking times as needed.
CAUTION: Bowl may be extremely hot! Product should be heated to an internal temperature of 165°F.
Tuna Fish, Sugar, Pineapple Juice (Pineapple Juice, Ascorbic Acid [Vitamin C], Vitamin E, Vitamin A), Onions, Water, Eggs (Whole Egg, Citric Acid [To Preserve Color], 0.15% Water Added As Carrier For Citric Acid), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Tomatoes (Tomatoes, Tomato Juice, Less Than 2% Of: Salt, Calcium Chloride, Citric Acid), White Wine Vinegar, Apple Cider Vinegar (Diluted With Water To 5% Acidity), Mayonnaise (Soybean Oil, Water, Whole Eggs, Distilled Vinegar, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Natural Flavor), Pineapple (Pineapple, Pineapple Juice), Garlic (Garlic, Water, Citric Acid [As Preservative]), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sweet Chili Sauce (Sugar, Water, Pickled Red Chili [Fresh Chili, Salt Vinegar], Distilled Vinegar, Garlic, Salt, Xanthan Gum), Ginger Root, Butter (Pasteurized Cream, Natural Flavoring), Parsley, Tomato Paste (Vine Ripened Tomatoes, Citric Acid), Vegetable Base (Sauteed Vegetable Puree Mix [Carrots, Onions, Celery], Salt, Sugar, Maltodextrin, Corn Oil, 2% Or Less Of Yeast Extract, Water, Potato Starch, Xanthan Gum, Natural Flavors, Carrot Juice Concentrate), Seasoning (Annatto, Garlic, Onion, Cumin, Coriander, Oregano, Cilantro), Pepper, Sea Salt.
Contains: Fish (Tuna), Eggs, Wheat, Milk.
America’s #1 selling brand of frozen crab and seafood cakes, made with our own restaurant-quality brand of crab meat, premium seafood and our time-tested family recipes.
As a leader in crab meat, we've consistently provided safer and higher quality products for decades. Our 8 oz. pasteurized crab is wild-caught from the tropical waters of Southeast Asia, then hand-picked and processed at the height of freshness.
Add zest to your dishes with Phillips’ dipping sauces and savory spice blends – perfect for broiling, grilling or as a dip for your favorite appetizers.