Phillips has captured the taste and texture of freshly caught fish & shellfish with our own signature process, and we do it by hand every step of the way.
Barramundi has a clean, buttery flavor and a meaty texture that is sure to entice your customers. With a taste similar to grouper and halibut, it’s the perfect, sustainable alternative to these popular white fish. Raw Barramundi is pearly pink with a silvery skin; once cooked, the meat turns white. The firm texture of Barramundi […]
Barramundi, 8 oz.With the right ingredients, you can satisfy your gluten-free crab cake cravings at home in under 30 minutes.
View the recipe