America’s #1 selling brand of frozen crab and seafood cakes, made with our own restaurant-quality brand of crab meat, premium seafood and our time-tested family recipes.
Made with a premium blend of Jumbo Lump and Lump Crab, these succulent, flavorful crab cakes feature whole pieces of unbroken meat. Don’t forget the Ritz Crackers for a rich and buttery taste!
This is the same signature crab cakes recipe used in all Phillips Seafood Restaurants today.
This original, gluten-free recipe features sweet crab & savory Parmesan flavors mixed with the mild bite of Dijon mustard & Worcestershire Sauce. The exquisite taste of crab meat shines with the added crunch of the Kinnikinnick Foods Gluten Free Panko Style Bread Crumbs.
Aromatic cedar planks lock in all of the delicate, smoky flavors of these delicious crab cakes. This recipe is packed full of great taste without the typical hassle of grilling seafood. Use our Maryland Style Crab Cakes for a delicious meal that's simple to prepare!