Shirley Phillips knew - the best way to make a crab cake is to protect the integrity of its most important ingredient. With a family legacy we honor and pride in every product, our most important ingredient will always be quality. In your kitchen, your recipe, or in ours; you can always taste our passion for perfection.
Our Heritage Focus on SustainabilityWhite meat: the two largest lumps of unbroken muscle connected to the swimming legs of the crab.
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