One of the most popular appetizers in Phillips Seafood Restaurants, our Salt & Pepper Calamari can now be baked at home without sacrificing flavor or texture! Tender calamari is seasoned with salt and pepper and lightly dusted with a specially formulated oven-ready breading. A sweet and spicy chili sauce is included for dipping. Ready from the oven in just 10 minutes, Phillips Salt & Pepper Calamari is a quick and easy appetizer or meal for one.
Item #36559
Product SpecsRemove calamari from packaging before cooking. Calamari is fully cooked when internal temperature reaches 165°F.
Bake from Frozen:
Air Fry from Frozen:
Based on a 1550-watt Power XL air fryer. Air fryers vary; adjust cooking times as needed.
CAUTION: May be extremely hot. Allow product to stand for 2-3 minutes before serving.
For the sauce: Place unopened packet of sauce in warm water until thawed and warmed. Squeeze sauce from packet into cup and serve.
Squid, Batter Mix (Water, Batter [Wheat Flour, Modified Food Starch {Tapioca (Distarch Phosphate), Vegetable Oil}, Salt, Sugar, Tapioca Starch, Sodium Acid Pyrophosphate And Sodium Bicarbonate{Leavening Agents}, Garlic, Soy Flour, Starch {Tapioca}, Onion, Spice {Black Pepper}, Natural Flavorings {Garlic, Onion}, Black Pepper Spice Extract]), Breader (Wheat Flour, Tapioca Starch, Wheat Gluten, Salt, Black Pepper, Palm Oil, Dextrose, Garlic, Onion, Sodium Acid Pyrophosphate And Sodium Bicarbonate{Leavening Agents},Yeast), Predust(Modified Food Starch [Tapioca {Distarch Phosphate} Contains Vegetable Oil], Wheat Gluten, Garlic, Sodium Acid Pyrophosphate And Sodium Bicarbonate {Leavening Agents}), Soybean Oil (Soybean).
Contains: Wheat and Soy.
Pineapple Sweet Chili Sauce Ingredients: Water, Sugar, Pineapple, Modified Food Starch, Chili, Salt, Vinegar (Acetic Acid, Citric Acid [Acidity Regulator]), Garlic, Pineapple Flavor, Xanthan Gum.
America’s #1 selling brand of frozen crab and seafood cakes, made with our own restaurant-quality brand of crab meat, premium seafood and our time-tested family recipes.
As a leader in crab meat, we've consistently provided safer and higher quality products for decades. Our 8 oz. pasteurized crab is wild-caught from the tropical waters of Southeast Asia, then hand-picked and processed at the height of freshness.
Phillips has been crafting superior seafood products for four generations, using the highest quality ingredients & time-tested recipes perfected by our chefs.
Maryland is famous for crabs, and Phillips is the premier restaurant for award-winning crab cakes!
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