

One of the most popular appetizers in Phillips Seafood Restaurants, our Salt & Pepper Calamari can now be baked at home without sacrificing flavor or texture! Tender calamari is seasoned with salt and pepper and lightly dusted with a specially formulated oven-ready breading. A sweet and spicy chili sauce is included for dipping. Ready from the oven in just 10 minutes, Phillips Salt & Pepper Calamari is a quick and easy appetizer or meal for one.
Package | Item Description | Pack Size | Gross Wgt | Net Wgt | W | D | H | Cube | Tie & High | Pallet Count |
---|---|---|---|---|---|---|---|---|---|---|
CS | Salt & Pepper Calamari, (12) 10oz. | (12) 10 oz boxes | 10.75 | 7.5 oz | 11 | 15.25 | 6.5 | 0.63 | 10 x 9 | 90 |
EA | Salt & Pepper Calamari | (1) 10 oz box | 12.8 | 10 oz | 5.25 | 1.88 | 7.38 | 0.042 | 0 x 0 | 0 |
Remove calamari from packaging before cooking. Calamari is fully cooked when internal temperature reaches 165°F.
Bake from Frozen:
1. Preheat oven to 450°F.
2. Place on a lightly greased baking sheet.
3. Bake for 6 minutes, flip, and bake additional 3-4 minutes or until calamari is golden brown.
Air Fry from Frozen:
1. Preheat air fryer to 400°F.
2. Cook for 5 to 6 minutes until calamari is golden brown.
Based on a 1550-watt air fryer. Air fryers vary; adjust cooking times as needed.
CAUTION: May be extremely hot. Allow product to stand for 2-3 minutes before serving.
For the sauce: Place unopened packet of sauce in warm water until thawed and warmed. Squeeze sauce from packet into cup and serve.
Shipping Case GTIN-14: | 10070057365596 |
Each UPC-A: | 070057362062 |
Item Number: | 36559 |
Shelf Life in Days: | 730 |
Gluten Free: | No |
Brand: | Phillips |
Shipping Case GTIN-14: 10070057365596
Each UPC-A:070057362062
Item Number: 36559
Shelf Life in Days: 730
Gluten Free: No
Brand: Phillips
INGREDIENTS: SQUID, BREADER (WHEAT FLOUR, TAPIOCA STARCH, WHEAT GLUTEN, SALT, SPICE, GARLIC POWDER, ONION POWDER, PALM OIL, DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA], YEAST), BATTER MIX (WATER, BATTER [WHEAT FLOUR, MODIFIED TAPIOCA STARCH, SALT, SUGAR WITH TAPIOCA STARCH, GARLIC POWDER, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA), SOY FLOUR, TAPIOCA STARCH, SPICES, NATURAL FLAVOUR, EXTRACTIVES OF BLACK PEPPER, METHYL CELLULOSE]), PREDUST (MODIFIED TAPIOCA STARCH, WHEAT GLUTEN, METHYL CELULLOSE, GARLIC POWDER, LEAVENING [SODIUM ACID PYROSPHATE, BAKING SODA]), SOYBEAN OIL
CONTAINS: WHEAT AND SOY
PINEAPPLE SWEET CHILI SAUCE INGREDIENTS: WATER, SUGAR, PINEAPPLE, MODIFIED FOOD STARCH, RED CHILI PEPPER, SALT, VINEGAR, ACETIC ACID, CITRIC ACID, GARLIC, PINEAPPLE FLAVOR, XANTHAN GUM.
2.5 Servings Per Container
Serving Size 3 oz
Amount Per Serving | ||
---|---|---|
Calories | 190 | |
% Daily Value* | ||
Total Fat 6g | 9% | |
Saturated Fat 1g | 5% | |
Trans Fat 5g | ||
Cholesterol 95mg | 32% | |
Sodium 470mg | 20% | |
Total Carbohydrate 23g | 8% | |
Dietary Fiber 1g | 4% | |
Sugars 2g | ||
Added Sugars 2g | ||
Protein 11g |
Vitamin D 0mcg 0% | Calcium 20mg 2% | |
Iron 0.72mg 4% | Potassium 0mg 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: