This classic seaside recipe blends ketchup, horseradish, vinegar, and herbs & spices into the same delicious condiment served in our Phillips Seafood Restaurants for more than 50 years. The perfect accompaniment to shrimp, crab cakes, and oysters, Phillips Cocktail Sauce will add a spark to your favorite seafood dishes.
Tomato Paste, Distilled Vinegar, Water, High Fructose Corn Syrup, Horseradish, Salt, Soybean Oil, Lemon Juice Concentrate, Beet Powder, Potassium Sorbate and Sodium Benzoate (Preservatives), Xanthan Gum, Red Pepper, Natural and Artificial Flavorings, Calcium Disodium EDTA (to protect quality).
Our extensive line of frozen Seafood Soups & Pastas are based on the original family recipes that we’ve used in Phillips Seafood Restaurants for 60 years.
Make a delicious first impression with irresistible Phillips appetizers. Simple to prep and serve – it’s hard to believe seafood appetizers can be this easy.