Each Stuffed Lobster Tail is loaded with a hearty serving of handmade seafood stuffing packed full of premium Phillips crab meat and sustainably sourced shrimp in a rich base of mayonnaise, egg, Dijon mustard, Worcestershire sauce and our signature blend of seafood seasonings. Our Stuffed Lobster Tails make it simple to serve an effortless and irresistibly impressive seafood entrée that cooks from thawed in just 20 minutes.
Item #36725
Product SpecsBAKE FROM THAWED (RECOMMENDED):
1. Preheat oven to 425°F.
2. Remove lobster from packaging.
3. Place lobster on a lined baking sheet.
4. Drizzle lobster with 1 Tbsp. melted butter.
5. Bake for 17 minutes.
6. Switch oven setting to broil high.
7. Broil for 2 to 3 minutes.
8. Remove from the oven and allow to rest for 2 minutes before serving.
BAKE FROM FROZEN:
1. Preheat oven to 400°F.
2. Remove lobster from packaging.
3. Place on a lined baking sheet.
4. Drizzle lobster with 1 Tbsp. melted butter.
5. Bake for 28 minutes.
6. Switch oven setting to broil high.
7. Broil for 2 to 3 minutes.
8. Remove from the oven and allow to rest for 2 minutes before serving.
CAUTION: May be extremely hot.
Lobster, Crabmeat, Bread (Whole Wheat Flour, Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Contains 2 % Or Less Of Sugar, Yeast, Salt, Soybean Oil, Calcium Propionate, Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes [Wheat]), Shrimp (Shrimp, Salt), Mayonnaise (Soybean Oil, Vinegar, Eggs, Egg Yolks, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Eggs (Whole Egg, Citric Acid [To Preserve Color], 0.15% Water Added As Carrier For Citric Acid), Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Parsley, Celery, Red Bell Pepper, Butter (Pasteurized Cream, Salt), Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [A Natural Mold Inhibitor]), Onions, Lemon Juice, Onion Powder, Seafood Seasoning (Salt, Spices [Including Mustard], Paprika), Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Chardonnay Wine, Citric Acid, Tartaric Acid, Spices, Turmeric), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Salt, Granulated Garlic, Pepper.
Contains: Crustacean Shellfish (Lobster, Crab, Shrimp), Wheat, Eggs, Milk, Fish (Anchovies).
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Phillips has been crafting superior seafood products for four generations, using the highest quality ingredients & time-tested recipes perfected by our chefs.
Maryland is famous for crabs, and Phillips is the premier restaurant for award-winning crab cakes!
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