Phillips Tartar Sauce is a classic creamy blend of mayonnaise, chopped pickles and lemon. Traditionally served with crab cakes and fish, Phillips Tartar Sauce will perfectly enhance the flavors of your seafood dish and pairs beautifully with our line of Phillips Crab Cakes.
Water, Soybean Oil, Distilled Vinegar, Chopped Pickles, High Fructose Corn Syrup, Corn Starch, Sugar, Salt, Horseradish, Egg Yolks, Dehydrated Onion and Garlic, Mustard Flour, Lemon Juice Concentrate, Xanthan Gum, Artificial Flavoring, Sodium Benzoate and Potassium Sorbate (Added As Preservatives), Calcium Disodium EDTA (To Protect Quality).
Simplify seafood with our new line of Pasteurized Proteins! Featuring three delicious refrigerated options: Yellowfin Tuna, Gourmet Baby Clams, and Seafood Mix. Packed with protein and sustainably sourced, with just a few simple ingredients. No artificial preservatives, colorings, flavorings, or sweeteners added, so all you taste is delicious seafood.
America’s #1 selling brand of frozen Seafood Soups, based on the original family recipes that we’ve used in Phillips Seafood Restaurants for 60 years.