Based on the original restaurant recipe developed by Shirley Phillips over 60 years ago, this bite-sized crab cake is packed full of sweet crab meat. We craft each mini by hand with a combination of premium jumbo lump, lump, special and claw crab meat in a creamy, Maryland-style mix. Bright accents of tangy mustard, zesty lemon and our own exclusive blend of seafood seasonings highlight these minis, which are made in small batches to ensure the highest quality. An easy way to add seafood to your menu, Phillips Signature Crab Cake Minis provide consistent size and flavor with no prep time required. Phillips offers a variety of crab cakes to meet any price point. No matter what your budget is, we have a crab cake for you. The Phillips Signature Crab Cake Mini is a gold level cake.
|Package||Item Description||Pack Size||Gross Wgt||Net Wgt||W||D||H||Cube||Tie & High||Pallet Count|
|CS||Signature Crab Cakes||(100) .75oz||6||4.68 oz||9.88||16.5||2.75||0.26||10 x 22||220|
Deep Fry from Frozen:
1. Preheat fryer to 350°F.
2. Place minis in fryer, cook for 3-4 minutes or until golden brown.
3. Minis are finished when they reach an internal temperature of 165°F.
Bake from Frozen:
1. Heat to 450°F with fan on high.
2. Place minis on a greased baking sheet.
3. Bake for 4 minutes, flip, bake an additional 1 to 2 minutes.
4. Minis are finished when an internal temperature of 165°F is reached.
|Shipping Case GTIN-14:||10070057350110|
|Shelf Life in Days:||730|
Shipping Case GTIN-14: 10070057350110
Item Number: 35011
Shelf Life in Days: 730
Gluten Free: No
CRAB MEAT, SAUCE (SOYBEAN OIL, WATER, EGG, ACETIC ACID, SUGAR, SALT, WORCESTERSHIRE SAUCE [MALT VINEGAR, SPIRIT VINEGAR, MOLASSES, SUGAR, SALT, ANCHOVIES, TAMARIND EXTRACT, ONIONS, GARLIC, SPICE, SPICE FLAVOR], MUSTARD POWDER, XANTHAN GUM AND TARA GUM [STABILIZERS]), BREADCRUMBS (WHEAT FLOUR, SALT, SUGAR, YEAST), SEAFOOD SEASONING (SALT, SPICES, PAPRIKA), PARSLEY.
CONTAINS: CRUSTACEAN SHELLFISH (CRAB), EGG, FISH (ANCHOVIES), WHEAT.
25 Servings Per Container
Serving Size 4 cakes (85g)
|Amount Per Serving|
|% Daily Value*|
|Total Fat 10g||15%|
|Saturated Fat 1.5g||8%|
|Trans Fat 8g|
|Total Carbohydrate 6g||2%|
|Dietary Fiber 0g||0%|
|Added Sugars 0g|
|Vitamin D 0mcg 0%||Calcium 60mg 6%|
|Iron 0.72mg 4%||Potassium 0mg 0%|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: