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Product Overview

Seafood Remoulade, (12) 7.5oz Jars

  • Perfect as a spread and dipping sauce for your favorite seafood dishes
  • Made with premium ingredients for irresistible flavor
  • Produced and packaged in Maryland

MARKETING DESCRIPTION

Elevate your seafood experience with our delicious Seafood Remoulade! This tangy sauce is perfect as a dipping sauce and spread for crab cakes, crab meat, shrimp, seafood cocktails and calamari. Our Seafood Remoulade boasts a rich, savory flavor and creamy, spreadable texture that adds irresistible zest to every bite of your favorite seafood dishes.

Seafood Remoulade, (12) 7.5oz Jars
Package Item Description Pack Size Gross Wgt Net Wgt W D H Cube Tie & High Pallet Count
CS Seafood Remoulade, (12) 7.5oz Jars (12) 7.5oz Jars 9.8 5.63 oz 7.88 10.31 4.38 0.21 22 x 10 220
ea Seafood Remoulade, (1) 7.5oz Jar (1) 7.5 oz jar 13.15 7.5 oz 2.5 2.5 4.33 0.016 0 x 0 0

COOKING DIRECTIONS

Our Seafood Remolulade is perfect as a spread and dipping sauce for crab cakes, crab meat, shrimp, cocktails & calamari.

Shipping Case GTIN-14: 10070057600154
Each UPC-A: 070057600157
Item Number: 60015
Shelf Life in Days: 365
Gluten Free: No
Brand: Phillips

Shipping Case GTIN-14: 10070057600154
Each UPC-A:070057600157
Item Number: 60015
Shelf Life in Days: 365
Gluten Free: No
Brand: Phillips

INGREDIENT STATEMENT

Water, Soybean Oil, Distilled Vinegar, High Fructose Corn Syrup, Food Starch, Horseradish, Egg Yolks, Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Soy Sauce (Water, Wheat, Soybeans, Salt), Peppers, Mustard Seed, Spices, *Red Bell Pepper, *Garlic, *Green Onion, *Onion, White Wine, Disodium lnosinate & Disodium Guanylate, Lemon Juice Concentrate, Sodium Benzoate (used as a preservative), Calcium Disodium EDTA (to protect quality), Artificial Flavor.

*dehydrated

CONTAINS: EGG, SOY, WHEAT.

Nutrition Facts

Servings Per Container

Serving Size

Amount Per Serving
Calories
% Daily Value*
Total Fat %
Saturated Fat %
Trans Fat
Cholesterol %
Sodium %
Total Carbohydrate %
Dietary Fiber %
Sugars
Added Sugars
Protein
Vitamin D % Calcium %
Iron % Potassium %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: