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Cooking preparation

Cook from Thawed:
1. Thaw in bag for 12-14 hours under refrigeration.
2. Cook on stove top kettle until internal temperature reaches 165°F.
3. Do not boil.

Ingredients

WATER, CREAM, LOBSTER, BUTTER (PASTEURIZED CREAM, SALT), FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, LOBSTER BASE (COOKED LOBSTER MEAT, SALT, ORGANIC RAW CANE SUGAR, TOMATOES, BUTTER [PASTEURIZED CREAM {MILK}, SALT], DRIED WHEY [MILK], TOMATO POWDER, NATURAL FLAVORING, CITRIC ACID), SHERRY, LOBSTER CONCENTRATE (WATER, LOBSTER), CHICKEN BASE (ROASTED CHICKEN MEAT, DRIED WHEY [MILK], CHICKEN FAT, SUGAR, SEA SALT, POTATO STARCH, NATURAL FLAVORING, CARROT POWDER, CHICKEN BROTH, TURMERIC), TOMATO PASTE (TOMATOES, NATURALLY DERIVED CITRIC ACID), LEMON JUICE, SUGAR, CLAM BROTH CONCENTRATE (CONCENTRATED CLAM BROTH), SEASONING (SALT, SPICES [INCLUDING MUSTARD], PAPRIKA), PEPPER.

CONTAINS: CRUSTACEAN SHELLFISH (LOBSTER), MILK, WHEAT.

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