We source premium, wild-caught North Atlantic lobsters that are processed at the peak of freshness to maintain flavor and texture. We remove the tails during processing to save you prep time and reduce labor in busy kitchens, allowing you to easily menu a variety of upscale lobster dishes. Our tails can be butterflied or left uncut, then steamed, grilled, baked, broiled or boiled. Available in multiple sizes to deliver perfect options for every menu and budget.
Item #26513
Phillips Lobster Tails can be steamed, grilled, baked, broiled or boiled.
Ingredients: Lobster.
Contains: Crustacean Shellfish (Lobster).
Classic seafood soups developed from original family recipes, chock full of the made-from-scratch flavor customers love and ready to serve in just minutes.
Add zest to your menu with Phillips’ dipping sauces and savory spice blends – perfect for broiling, grilling or as a dip for your best-selling appetizers.
Wild-caught blue swimming crab harvested from the tropical waters of Southeast Asia, hand-picked & processed at the height of freshness.
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View the recipeOur line of decadent, microwave-ready seafood soups lets you celebrate soup season all year long!
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