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Cooking preparation

Bake from Frozen:
1. Preheat oven to 400°F.
2. Remove product from carton.
3. Tear open bag, place sauce packets aside, remove frozen Dim Sum from bag and place on an ungreased baking pan.
4. Bake for 14-18 minutes until lightly brown and reach an internal temperature of 165°F.
5. Remove from oven and let product sit for 2-3 minutes before serving. Serve with dipping sauce.

For the sauce: Place unopened packet of sauce in warm water until thawed and warmed. Squeeze sauce from packet into cup and serve.

Ingredients

Crab And Shrimp Spring Roll Ingredients: Wrapper (Wheat Flour, Water, Coconut Oil, Salt), Crab Meat, Cabbage, Shrimp (Farm Raised), Carrot, Glass Noodles (Mung Bean Paste), Soy Sauce (Water, Salt, Soybean, White Sugar, Wheat Flour, Sodium Benzoate, [Preservative], Disodium 5’inosinate, Disodium 5’guanylate [Flavor Enhancers], Spring Onion, Shallot, Soybean Oil, Modified Tapioca Starch, Garlic, Lemongrass, Ginger, Coriander, Sesame Oil, Seasoning Sauce (Water, Salt, Wheat, Sugar, Caramel, Acetic Acid, Disodium Inosinate And Disodium Guanylate [Flavor Enhancers], Seasoning, Dextrose), Garlic Powder, Natural Shrimp Flavor, White Pepper, Soybean Oil.

Contains : Crustacean Shellfish (Shrimp, Crab), Wheat, Soy.

Shrimp Money Bag Ingredients: Shrimp, Wrapper (Wheat, Water, Soybean Oil, Salt, Tapioca Starch), Water Chestnut, Modified Tapioca Starch, Spring Onion, Carrot, Bread Crumbs (Wheat Flour, Salt, Sugar, Yeast), Shallot Oil (Soybean Oil, Shallot), Soy Sauce (Water, Salt, Soybean, Sugar, Wheat Flour, Sodium Benzoate [Preservative}, Disodium Inosinate And Disodium Guanylate [Flavor Enhancers]), Sugar, Oyster Sauce (Water, Sugar, Salt, Oyster Extract, Modified Corn Starch, Wheat Flour, Ammonia Caramel [Color]), Coriander, Sesame Oil, Seasoning Sauce (Salt, Wheat, Sugar, Acetic Acid, Caramel Flavor, Glucose, Water), Soybean Oil, Ginger, Salt, Garlic Powder, Pandan Leaf, Natural Shrimp Flavor, Shitake Mushroom Powder, Sodium Inosinate And Sodium Guyanylate [Flavor Enhancers], White Pepper, Soybean Oil.

Contains: Crustacean Shellfish (Shrimp), Wheat, Soy.

Shrimp Wonton Ingredients: Shrimp, Wrapper (Wheat Flour, Water, Soybean Oil, Salt, Tapioca Starch), Water Chestnut, Spring Onion, Modified Tapioca Starch, Bread Crumb (Wheat Flour, Salt, Sugar, Yeast), Sugar, Sesame Oil, Soy Sauce (Water, Salt, Soybean, Sugar, Wheat Flour, Sodium Benzoate [Preservative], Disodium 5’ Inosinate And Disodium 5’ Guanylate [Flavor Enhancers]), Soybean Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extract, Modified Corn Starch, Wheat Flour, Ammonia Caramel [Color]), Shallot Oil (Soybean Oil, Shallot), Salt, Ginger, Garlic Powder, Shiitake Mushroom Powder, Natural Shrimp Flavor, Sodium Inosinate And Sodium Guanylate [Flavor Enhancers], White Pepper, Soybean Oil.

Contains: Crustacean Shellfish (Shrimp), Wheat, Soy.

Sweet Chili Sauce Ingredients: Water, Sugar, Red Chili, Pineapple, Salt, Modified Corn Starch, Acetic Acid (To Preserve Freshness).

Nutrition
Nutrition facts

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