100+ Years on the Water
Our new Chef’s Select Crab Meat Blend combines two equal layers of Special and Claw meat in one 16 oz. plastic tub. It’s the perfect blend of delicate, white body meat and sweet brown claw meat, ideal for crab cakes or any recipe that calls for multiple grades. Our Chef’s Select Crab Meat Blend will make any dish you prepare shine while saving space in your kitchen.
Check out this video to see Phillips Crab Meat used in a classic Maryland-style crab cake recipe!
UPC: 070057253469
Phillips Crab Meat is delicious eaten straight out of the container, or check out Phillips Recipe Center for hundreds of recipe ideas! Get creative with crab!
Crab Meat, Sodium Acid Pyrophosphate (SAPP) added to prevent the formation of struvite crystals.
Crispy on the outside, tender and moist on the inside! Wild-caught, whole pollock with a light coating of seasoned breadcrumbs for a flavorful crunch in every bite.
Simplify seafood with our new line of Pasteurized Proteins! No artificial preservatives, colorings, flavorings, or sweeteners added, so all you taste is delicious seafood.
Add zest to your dishes with Phillips’ dipping sauces and savory spice blends – perfect for broiling, grilling or as a dip for your favorite appetizers.
Bringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
Phillips Foods, Inc.
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
© 2021. All rights reserved.
Terms & Conditions. Privacy Policy.
Phillips Foods, Inc.
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
Bringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
© 2021. All rights reserved.
Terms & Conditions. Privacy Policy.
