Kick your Taco Tuesday up a notch and get ready to dip with this tasty guac recipe! Unbelievably flavorful yet simple to prepare, with only a handful of fresh ingredients and minimal preparation time, your tacos will never be the same again.
Want to see this recipe in action? Check out our Simple Crab Guacamole Recipe Video.
8 oz. Phillips Special Crab Meat
1/2 red onion, diced
2 Tbsp. cilantro, chopped
2 limes, juiced
garlic salt, to taste
pepper, to taste
Serving Suggestion: Serve with tortilla chips for dipping.
Take a Creole classic to the next level with crispy fried calamari and a simple, spicy, sweet Thai chili remoulade that you can prepare at home in minutes.
This delicious upgrade to a classic tuna melt made with premium Phillips Yellowfin Tuna is perfect for an appetizer or a light lunch.