Creamy, cheesy & crabby - this indulgent dip is always a crowd-pleaser at family get-togethers. Serve it with tortilla chips, crackers, sliced baguette or crudité.
Maryland is famous for crabs, and Phillips is the premier restaurant for award-winning crab cakes!
View Our LocationsWith the right ingredients, you can satisfy your gluten-free crab cake cravings at home in under 30 minutes.
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