Shrimp Fritters

Ingredients

Shrimp (Shrimp, Water, Salt And Sodium Tripolyphosphate [To Retain Moisture]), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Bell Pepper, Eggs (Whole Egg, Citric Acid [To Preserve Color], 0.15% Water Added As Carrier For Citric Acid), Milk, Cheddar Cheese (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto {Color}, Potato And Corn Starches {Anti-Caking Agents}, Natamycin {A Natural Mold Inhibitor}), Onion, Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [A Natural Mold Inhibitor]), Cornstarch, Onions, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Parsley, Baking Powder (Sodium Bicarbonate, Cornstarch, Sodium Aluminum Sulfate, Monocalcium Phosphate, Silicon Dioxide), Seasoning (Salt, Spices [Including Mustard], Paprika), Shrimp Base (Cooked Shrimp, Salt, Butter [Pasteurized Cream, Salt], Natural Flavoring, Hydrolyzed Soy Protein, Dried Whey, Modified Food Starch, Onion Powder, Dextrose, Tomato, Garlic Powder), Granulated Garlic, Sazon Seasoning (Monosodium Glutamate, Sea Salt, Paprika, Granulated Garlic, Coriander, Cumin, Annatto).

Contains: Crustacean Shellfish (Shrimp), Wheat, Eggs, Milk, Soy.