Phillips Foods, Inc.
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
100+ Years on the Water
100+ Years on the Water
Delicious and savory breakfast casserole everyone will love!
Recipe created by Stephanie J. from Nashville, MI for the 2020 Phillips Recipe Challenge.
8 oz. Philips Lump Crab Meat
8 eggs, whisked
2 cups of milk
2 1/2 cups shredded sharp cheddar cheese, divided
1/4 cup chopped onion
1/2 bag of hashbrowns
2 strips bacon, cooked and crumbled
This rich, satisfying recipe layers creamy avocado, tender lobster, sautéed tomatoes and sliced eggs on toasted sourdough for a flavorful, elevated bite.
Cool, creamy and refreshing, this Crab Cucumber Gazpacho blends crisp cucumbers, fresh herbs and sweet crab meat for a light and elegant dish.
This vibrant Crab Caprese Sandwich layers sweet lump crab tossed in fresh basil pesto with creamy mozzarella, juicy tomatoes, and a drizzle of balsamic glaze on golden toasted focaccia.
Wow us with your original recipe featuring any Phillips Seafood product for a chance to win $1000!
Get CookingWith the right ingredients, you can satisfy your gluten-free crab cake cravings at home in under 30 minutes.
View the recipeBringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
Phillips Foods, Inc.
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
Phillips Foods, Inc.
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
Bringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
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