This irresistible dip is bursting with premium Phillips crab meat in a rich base of cream cheese and sour cream. A creamy blend of smoked Gouda and Parmesan cheeses is accented by the fresh taste of chopped spinach, while lemon juice and Worcestershire sauce add zesty Maryland-style flavor to every bite. Make this recipe even more indulgent by adding freshly grated Parmesan cheese.
Item #36615Product Specs
Microwave from Frozen:
1. Remove from box. Cut 1-inch slit in plastic to vent.
2. Microwave on high for 3 minutes.
3. Carefully remove plastic and stir thoroughly. If dip isn’t fully heated, replace plastic and microwave on high for an additional 1 minute. Use caution as bowl may be hot.
4. Let stand for one minute before serving.
Based on 1100 watt microwave. Microwaves vary; adjust cooking times as needed.
CAUTION: Bowl may be extremely hot. Product should be heated to an internal temperature of 165°F.
Sour Cream (Cultured Cream, Enzyme), Cream Cheese (Pasteurized Milk And Cream, Cheese Cultures, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Crab, Spinach, Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking, Natamycin [A Natural Mold Inhibitor]), Smoked Gouda Cheese (Pasteurized Part Skim Milk, Cultures, Salt, Enzymes, Annatto [For Color]), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Lemon Juice.
Contains: Crustacean Shellfish (Crab), Milk, Fish (Anchovies).
Our extensive line of frozen Seafood Soups & Pastas are based on the original family recipes that we’ve used in Phillips Seafood Restaurants for 60 years.
Phillips has been crafting superior seafood products for four generations, using the highest quality ingredients & time-tested recipes perfected by our chefs.