Phillips Lobster Meat is made from fresh, wild-caught, cold water, sustainably sourced North Atlantic lobsters and is fully pasteurized to ensure premium quality and safety. This hand-picked lobster meat, consisting of claw and knuckle meat, has a sweet, delicate flavor and firm texture that’s perfect for a variety of recipes, including lobster rolls, lobster cakes, lobster bisque and lobster mac & cheese.
Item #26000
Product SpecsPhillips Lobster Meat is delicious eaten straight out of the container, or can be used in your favorite lobster recipes!
Ingredients: Lobster.
Contains: Crustacean Shellfish (Lobster).
Add zest to your dishes with Phillips’ dipping sauces and savory spice blends – perfect for broiling, grilling or as a dip for your favorite appetizers.
As a leader in crab meat, we've consistently provided safer and higher quality products for decades. Our 8 oz. pasteurized crab is wild-caught from the tropical waters of Southeast Asia, then hand-picked and processed at the height of freshness.
Our extensive line of frozen Seafood Soups & Pastas are based on the original family recipes that we’ve used in Phillips Seafood Restaurants for 60 years.