Make a fancy bruschetta in a snap with this recipe. The mini crab cake is a great addition to this classic and makes a great finger food for any occasion.
1 pkg. Phillips Crab Cake Minis
1 skinny baguette, cut into thin slices
1 can diced tomatoes with garlic and herbs
A handful of basil, chopped
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With the right ingredients, you can satisfy your gluten-free crab cake cravings at home in under 30 minutes.View the recipe