This simple recipe is as delicious as it is easy & quick to fix! A classic, hearty soup coveted for its creamy base featuring a blend of Phillips premium crab meat and authentic seafood seasonings…is it soup season yet?
A classic pasta recipe featuring tomatoes, garlic, olives, capers, and anchovies, updated with Phillips Crab Meat. Pair with Wente Vineyards Southern Hills Cabernet Sauvignon.
Irresistible cheeses, crab and spinach blended into a creamy, delectable dip.
This recipe features a quick adaption of a Béarnaise, made with fresh tarragon and parsley, that captures the essence of the sauce and can be served hot or cold. Great for grilling!