Phillips Lobster Meat is hand-picked from the claws and knuckles of fresh, wild-caught, cold water North Atlantic lobsters (Homarus americanus) that are fully pasteurized to ensure premium quality and safety. Our sustainably sourced lobster meat has a sweet, delicate flavor and firm texture that’s perfect for a variety of seafood dishes, including lobster rolls, lobster bisque, lobster cakes and lobster mac & cheese.
Item #26001
Phillips Lobster Meat is delicious eaten straight out of the container, or can be used in your favorite lobster recipes!
Ingredients: Lobster.
Contains: Crustacean Shellfish (Lobster).
As a leader in crab meat, we've consistently provided safer and higher quality products for decades. Our 8 oz. pasteurized crab is wild-caught from the tropical waters of Southeast Asia, then hand-picked and processed at the height of freshness.
Our extensive line of frozen Seafood Soups & Pastas are based on the original family recipes that we’ve used in Phillips Seafood Restaurants for 60 years.
Phillips has been crafting superior seafood products for four generations, using the highest quality ingredients & time-tested recipes perfected by our chefs.