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Cooking preparation

Deep Fry from Thawed:
1. Preheat fryer to 350ºF.
2. Place thawed cakes in fryer and cook for approximately 2½ to 3 minutes.
3. Crab cakes are finished when they reach an internal temperature of 165ºF.

Bake from Frozen:
1. Preheat oven to 375ºF.
2. Place frozen cake on greased baking sheet.
3. Brush top with butter or margarine (optional).
4. Cook on center rack in convection oven for 7 minutes, then flip cakes and bake for an additional 4 minutes.
5. Crab cakes are finished when they reach an internal temperature of 165ºF.

Bake from Thawed:
1. Preheat oven to 425ºF.
2. Place thawed cake on greased baking sheet.
3. Brush top with butter or margarine (optional).
4. Cook on center rack in convection oven for 4 minutes, then flip cakes, and bake for an additional 1½ – 2½ minutes.
5. Crab cakes are finished when they reach an internal temperature of 165ºF.

Ingredients

Crab Meat, Sauce (Soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Spice Flavor], Mustard Powder, Xanthan Gum and Tara Gum [Stabilizers], Sodium Benzoate, Potassium Sorbate, and Calcium Disodium Edta [Preservatives]), Breadcrumbs (Wheat Flour, Salt, Sugar, Yeast), Red Pepper, White Onion, Egg White Powder, Green Pepper, Seasoning (Salt, Spices, Paprika), Parsley, Green Onion, Garlic, Black Pepper. Contains: Crustacean Shellfish (Crab), Egg, Wheat, Fish (Anchovies).

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Crab Meat

Wild-caught blue swimming crab harvested from the tropical waters of Southeast Asia, hand-picked & processed at the height of freshness.

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Phillips Majestic Blue Crab Meat is hand-picked and pasteurized according to Phillips’ strict standards of quality and safety; sourced from Mexico and rated a Good Alternative by Seafood Watch.

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Fish

Phillips has captured the taste and texture of freshly caught fish & shellfish with our own signature process, and we do it by hand every step of the way.

Anchored in Maryland since 1914

Maryland is famous for crabs, and Phillips is the premier restaurant for award-winning crab cakes!

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Phillips makes it easy to receive quality seafood from the name you've come to trust.

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