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Crab Meat

Claw Crab Meat

(6) 1 lb. cans

Brown meat: from the claws and legs of the crab.

Picked from the swimming fins of the crab, Phillips Claw Crab Meat is a brown meat with a strong flavor profile. Claw Crab Meat is ideal for dishes with heavy sauces or in dips and soups, as the flavor of the crab still comes through.

Item #15402

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Cooking preparation

Phillips Crab Meat is fully cooked and ready to eat straight from the container. Be sure to visit the Phillips Recipe Center for hundreds of innovative, creative and delicious recipes using crab meat.

Ingredients

Ingredients: Crab Meat, Sodium Acid Pyrophosphates (SAPP) Added To Prevent The Formation Of Struvite Crystals.

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Anchored in Maryland since 1914

Maryland is famous for crabs, and Phillips is the premier restaurant for award-winning crab cakes!

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Phillips makes it easy to receive quality seafood from the name you've come to trust.

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