100+ Years on the Water
Each Phillips Crab & Shrimp Cake is made with an equal amount of premium, wild-caught lump crab meat and tender pieces of farm-raised shrimp. Based on an original restaurant recipe featuring roasted red peppers, celery, onion and our own exclusive blend of seafood seasonings, these cakes deliver mouthwatering flavor without the time-consuming prep work. Keep it classic with a seaside platter starring these delicious cakes or serve with a spicy sriracha remoulade and grilled avocado salad for an enticing entrée. Adding seafood to your menu has never been so simple.
Item #36310
Product SpecsPan Fry from Thawed:
1. Pan fry over medium heat in oil for approximately 3-4 minutes on each side.
2. Crab cakes are finished when they reach an internal temperature of 165°F.
Bake from Frozen:
1. Preheat oven to 400°F.
2. Place cakes on a lightly buttered baking sheet.
3. Bake for 13 minutes, flip, and bake additional 5-7 minutes until golden brown.
4. Crab cakes are finished when they reach an internal temperature of 165°F.
Bake From Thawed:
1. Preheat convection oven to 350°F.
2. Place cakes on oiled sheet pan and bake at 350°F for 7-9 minutes.
3. Flip cakes and bake for an additional 3-5 minutes.
Crab Meat, Shrimp (Shrimp, Salt), Sauce (Mayonnaise [Soybean Oil, Eggs, Vinegar, Water, Egg Yolks, Salt, Sugar, Lemon Juice Concentrate, Natural Flavor, Calcium Disodium Edta {To Protect Flavor}], Whole Eggs [Egg Yolks, Salt], Dijon Mustard [Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spice], Worcestershire Sauce [Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Lemon Juice), Breadcrumbs (Wheat Flour, Salt, Sugar, Yeast), Celery, Red Bell Peppers, Onions, Modified Corn Starch, Seasoning (Garlic, Salt, Onion, Paprika, Oregano, White Pepper, Red Pepper, Spice), Sea Salt. Contains: Crustacean Shellfish (Crab, Shrimp), Egg, Fish (Anchovies), Wheat.
Phillips Majestic Blue Crab Meat is hand-picked and pasteurized according to Phillips’ strict standards of quality and safety; sourced from Mexico and rated a Good Alternative by Seafood Watch.
Classic seafood soups developed from original family recipes, chock full of the made-from-scratch flavor customers love and ready to serve in just minutes.
Phillips has captured the taste and texture of freshly caught fish & shellfish with our own signature process, and we do it by hand every step of the way.
Maryland is famous for crabs, and Phillips is the premier restaurant for award-winning crab cakes!
View Our LocationsPhillips makes it easy to receive quality seafood from the name you've come to trust.
View Available ProductsBringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
Phillips Foods, Inc.
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
© 2022. All rights reserved.
Terms & Conditions. Privacy Policy.
Phillips Foods, Inc.
3761 Commerce Drive, Suite 413
Baltimore, MD 21227
Bringing the culinary traditions and welcoming hospitality of Maryland's Eastern Shore.
© 2022. All rights reserved.
Terms & Conditions. Privacy Policy.
