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Cooking preparation

Fully pasteurized and ready to eat, Phillips Yellowfin Tuna is delicious eaten straight out of the container and a perfect upgrade for a wide range of recipes. Allow to drain for five minutes before preparation. Use immediately when opened.

Ingredients

Tuna, Sunflower Oil, Salt.

Contains: Fish (Tuna).

Recipes

Broiled Open Faced Tuna Flatbread

This delicious upgrade to a classic tuna melt made with premium Phillips Yellowfin Tuna is perfect for an appetizer or a light lunch.

View recipe

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Sauces & Spices

Add zest to your dishes with Phillips’ dipping sauces and savory spice blends – perfect for broiling, grilling or as a dip for your favorite appetizers.

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Breaded Fish

Crispy on the outside, tender and moist on the inside! Wild-caught, whole pollock with a light coating of seasoned breadcrumbs for a flavorful crunch in every bite.

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Soups

America’s #1 selling brand of frozen Seafood Soups, based on the original family recipes that we’ve used in Phillips Seafood Restaurants for 60 years.